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Antipasti & Appetizers

Panzanella with Olives and Capers

Panzanella with Olives and Capers

This recipe combines our favorite antipasti with a traditional Panzanella salad. With fresh vegetables, briny capers, and buttery Calamata olives, this hearty salad doesn’t skimp on flavo

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Antipasti Burrata Panzanella

Antipasti Burrata Panzanella

We love this Panzanella recipe from our friend What’s Gaby Cooking. It includes some or our favorite Antipasti ingredients like Sun Dried Tomatoes, Roasted Garlic Cloves and Castelvetrano

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Cheesy Roasted Artichokes

Cheesy Roasted Artichokes

An elegant easy-to-prepare appetizer featuring roasted artichokes topped with nutty Italian Romano and fresh parsley.

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Carbonara Fritters

Carbonara Fritters

What’s better than carbonara? We take everything you love about the classic pasta dish and create a cheesy fried app that just might change your life. No, really. You have to try these.

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Niçoise Salad

Niçoise Salad

A classic Niçoise salad is chock-full of tasty ingredients. With tuna, crisp-tender veggies, hardboiled eggs, and delicious Niçoise olives, this salad makes for a fresh and filling entrée.

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Tabouli

Tabouli

This classic vegetarian Tabouli is a fresh and flavorful salad perfect for summer entertaining. We love it as a simple summer snack or light lunch served with pita chips, but it is great as a garnish

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Summer Charcuterie Board

Summer Charcuterie Board

This Summer Charcuterie Board makes summer entertaining easy! From caperberries to olives to salami, there is plenty of food, so invite your friends over and have them create their own DI

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