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Don’t let the roasted vegetables fool you—this pasta dish is still warm and hearty enough to cozy up with. Featuring our signature Italian Potato Gnocchi, roasted cauliflower and the ever

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Tuscan soup is an Italian classic made with cannellini beans, kale, tomatoes, dried bread & a soffritto of garlic & vegetables. The perfect cold-weather meal.(* If you prefer a meatier taste to your s

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Pasta night will never get old… not with adventurous and unique recipes on-hand. This colorful pasta recipe features some superstar ingredients to create an exciting combination of flavor

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Tender, browned Brussels sprouts are a fabulous side to any hearty meal. Paired with savory, crisped prosciutto, impress any guest with these garlicky, buttery sprouts. The mellow notes of balsamic vi

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This classic Italian bean soup is hearty enough to warm up any crowd. We recommend serving it with a gigantic loaf of crusty Italian bread and butter.

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Our delicious potato gnocchi gets a fall makeover in this recipe. Pumpkin, cinnamon, nutmeg, and sage add an extra dose of cozy fall flavor to a typical cream sauce. Mangia!

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There are hundreds of ways to prepare minestrone in Italy—this is a simple, Genovese version. Adapt it to the season and your own tastes, adding any vegetable you wish, and create a hearty, cold-weath

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Baked Gnocchi with Prosciutto & Spinach

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A pork entrée with a tangy-sweet kick, featuring our DeLallo Apple Cider Vinegar Glaze. Serve it up with your favorite pasta, grain or salad. There’s no wrong way to love it.

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A classic Italian salad starring creamy bites of mozzarella, fresh tomatoes and fragrant basil leaves—all tossed with our Traditional Basil Simply Pesto®. Drizzle it with our sweetly rich

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Do you see this pizza?? All pizzas should have charred brussels. Check out the full recipe here! Half Baked Harvest logo

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This isn’t your average white lasagna. Featuring sautéed sweet potatoes, savory Italian sausage, fresh spinach, an array of Italian cheeses and our signature Alfredo sauce, this lasagna a

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