Pasta

There’s more to pasta than tomato sauce and meatballs. We’ve partnered up our famously rich and golden egg pasta with flavorful greens and savory prosciutto for a pasta night they won’t f

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Mushroom lovers will go wild for this earthy, buttery pasta dish. We create a simple sauce of garlic, butter, wild mushrooms and fresh herbs that allows the mushroom flavor to shine throu

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We love this weeknight One Pan Bruschetta Salmon Skillet from Dishing out Health. It comes together in just 30 minutes and it is nutritious, flavorful, and bound to become a family fa

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Keeping it quick and easy, but still need something satisfying for your weeknight rush? This delicious garlicky tuna pasta is as easy to make as it is to love. Add some extra crushed red

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Start a new tradition and celebrate the bold, bright and briny flavors of the Mediterranean in this colorful cold pasta salad. This all-star recipe features briny olives, smoky roasted re

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Rich, velvety smooth vodka sauce enrobes tender mini gnocchi like a warm woolen blanket. And it’ll warm your insides too, especially when you find out it’s all made in a single saucepan!

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This classic pasta dish comes together in a pinch for a delicious Italian meal on the fly. Italian Shells with Broccoli combines tender broccoli with anchovy, garlic and a pinch of red pe

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Cacio e Pepe is one of our favorite pasta recipes to make. Our friend @fooduzzi takes all of the delicious flavors of this dish and makes it vegan by using cashews and water to make the c

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An easy weeknight pasta recipe for olive lovers, this simple recipe brings together some incredible flavors: tangy citrus, briny olives, robust garlic. We finish it off with a sprinkle of

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This creamy pasta bake from Well Plated combines whole wheat pasta noodles, golden sautéed chicken, and bright, bursting cherry tomatoes in a vibrant pesto sauce. A dish where comfort foo

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A new idea for rotisserie chicken, this incredibly tasty and colorful pasta recipe features our Italian Egg Pasta with sweet-smoky roasted red peppers, kale and herbaceous pesto sauce.

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This iconic Italian dish is easier to prepare than you might think. It only takes about 30 minutes to sauté the garlic, cook the clams in white wine, and add capers and canned clams for a

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