pasta

These fun twisted shells are the perfect pasta for scooping up rich and creamy sauces, like this savory butternut squash sauce. Featuring earthy mushrooms, Swiss chard and sweet fennel, t

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From-scratch gnocchi is easier than you think with our Potato and Cheese Gnocchi Kit. But did you know you can add a little pesto to create an exciting new flavor? This recipe has it all…

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Light and easy to make with fresh tomatoes, a little extra virgin olive oil and pasta water, this simple Southern Italian tomato sauce takes just 20 minutes to make and is great for many

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What’s Gaby Cooking cleaned out her pantry and created this new pasta recipe that features marinated artichokes tossed with bacon and a light cream sauce. Super delicious and so easy to mak

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This rich, onion-based Genovese Rigatoni sauce comes from the southern Italian city of Naples. Although the sauce isn’t much more than onions and beef, the flavors develop into a thick, c

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Sweet, fragrant fennel is an incredible addition to savory pancetta in this rich, slick Carbonara sauce. We love using our Mezzi Rigatoni for a twist to this classic Italian recipe.

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There’s more to pasta than tomato sauce and meatballs. We’ve partnered up our famously rich and golden egg pasta with flavorful greens and savory prosciutto for a pasta night they won’t f

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Mushroom lovers will go wild for this earthy, buttery pasta dish. We create a simple sauce of garlic, butter, wild mushrooms and fresh herbs that allows the mushroom flavor to shine throu

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We love this weeknight One Pan Bruschetta Salmon Skillet from Dishing out Health. It comes together in just 30 minutes and it is nutritious, flavorful, and bound to become a family fa

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Keeping it quick and easy, but still need something satisfying for your weeknight rush? This delicious garlicky tuna pasta is as easy to make as it is to love. Add some extra crushed red

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Start a new tradition and celebrate the bold, bright and briny flavors of the Mediterranean in this colorful cold pasta salad. This all-star recipe features briny olives, smoky roasted re

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Rich, velvety smooth vodka sauce enrobes tender mini gnocchi like a warm woolen blanket. And it’ll warm your insides too, especially when you find out it’s all made in a single saucepan!

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