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Asiago Antipasto Pasta Salad

Asiago Antipasto Pasta Salad

A savory cold pasta salad brimming with beloved Mediterranean flavors! Simply add a generous scoopful of our Veneto Asiago Antipasto to your your favorite pasta shape with a drizzle of dr

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Grilled Chicken Caesar Pasta Salad

Grilled Chicken Caesar Pasta Salad

A creamy, savory hybrid of two classic salads, this kicked-up macaroni salad is like nothing you’ve ever had. Impress those at your next backyard barbecue with this stunning picnic pasta.

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Bagna Cauda

Bagna Cauda

A Piemontese dipping sauce made up of garlic, anchovies, parsley and butter eaten much like fondue. Serve hot alongside raw, boiled or grilled vegetables. Traditionally, like f

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Roasted Winter Vegetable Panzanella

Roasted Winter Vegetable Panzanella

The satisfying flavors of winter’s warm and hearty harvest come together in this Italian-style bread salad: Brussels sprouts, crisp carrots, fragrant fennel and our signature Italian Talo

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Scallop & Shrimp Risotto

Scallop & Shrimp Risotto

The colder weather is no match for this seafood-inspired risotto recipe. Named one of the top recipes on our site, this dish is a beloved classic to add to your recipe box!

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Easy Chicken Frittata

Easy Chicken Frittata

This chicken frittata is the perfect way to get some use of your leftovers. We use the tender, briny flavor artichokes and the creamy, nutty flavor of the famous Gruyère. Try it for break

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Seafood Pepper Pizza

Seafood Pepper Pizza

Loved by everyone, pizza owes its origins to classic Italian tradition. In this creation, we combine our famed Pepperazzi™, creamy provolone and great green asparagus for a fresh ne

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Almond, Pear & Coconut Tart

Almond, Pear & Coconut Tart

This light, flaky pastry is the perfect harmony of sweet and tart with nutty almonds, fresh pears and shredded coconut. While it keeps up with appearances, this dessert is easy to prepare

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