@delallofoods

All About DeLallo Avocado Oil

POSTED June 5, 2017

Made with fresh handpicked Chilean Hass Avocados, our avocado oil comes from the first cold press of the fruit, boasting a vibrant green hue and all the healthfulness of raw avocados. Its flavor is nutty, buttery, fruity and mildly sweet, just like a fresh avocado. DeLallo Avocado Oil is ultra-versatile with a high smoke point, perfect for drizzling, dressing, dipping, marinating and high-heat cooking.

Features:

  • All Natural.
  • No Trans Fat.
  • No Additives.
  • No Artificial Ingredients.
  • Non GMO.
  • Great High-Heat Cooking Oil.
  • Each bottle contains the oil of about 12 whole avocados.
  • Tastes like fresh cut avocados.
  • Grown and produced in Chile.
  • Loaded with healthy monosaturated fats and antioxidants.
  • Powerhouse of vitamins and minerals. Retains all the health benefits of raw, ripe avocado.
  • Extra Virgin: Made from the first cold press of the fruit.
  • Unrefined: No heat or chemicals used to extract the oil.

How to Use:

  • Drizzle on fresh tomatoes & garden veggies.
  • Create vinaigrettes and citrusy dressing for salads and cold pasta.
  • Brush on grilled and roasted meats.
  • Substitute avocado oil for butter or olive oil in everyday recipes.