We admit it… as soon as summer winds down and there’s a slight chill in the air, we’ve got pumpkin on the brain.
It’s no wonder—pumpkin is easy to love. Its mild, earthy, slightly sweet flavor is a versatile ingredient, starring in both savory and sweet recipes. From iconic fall desserts—such as pies and cakes—to unique pasta dishes and even pizzas, pumpkin is practically an institution these days. In fact, for some, you haven’t truly experienced fall until you’ve had a caffeinated pumpkin spice beverage of some kind.
This year, we dare you to enjoy pumpkin to its full potential, more than just pumpkin pie or a pumpkin spice latte. We’ve got some of our favorite pumpkin-lovin’ fall recipes to share with you.
This surprisingly easy-to-make fresh pasta recipe has autumn written all over it. What better time to spend an afternoon in the kitchen creating a new fall tradition?
A fall twist on the classic stuffed shells recipe, this pumpkin pasta bliss is super easy, yet impressive enough to serve up for holidays and special occasions.
This unforgettable pizza is made with our easy Italian Pizza Dough Kit and your favorite fall flavors. We bet you’ve never had pumpkin like this.
If you’ve got 30 minutes and these 5 ingredients, you’ve got everything you need for a truly divine pumpkin pasta dish. Everyone at the table is going to love this fall-inspired Alfredo recipe.
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