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We kicked up this beloved creamy tomato pasta sauce with spicy Calabrian chili peppers and a couple spoonfuls of fragrant basil pesto. Serve it with springy fusilli noodles or your favorite short cut

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There aren’t too many things better than the classic Carbonara... but this recipe with the addition of tender, earthy artichokes just might be it.

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Whether you like it spicy or sweet, Italian sausage is a bold way to add some flavor to your menu. This crave-worthy entrée is easy enough to cook up any night of the week.

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Save the pasta and red sauce for another night. Starring rosemary chicken and an irresistible creamy white bean sauce, this hearty whole-wheat pasta dish is going to change your pasta night forever.

dinner ideas

The famous tomato-cream sauce goes dairy-free with our tasty vegan Vodka Sauce recipe. Made with cashews and our prized Italian San Marzano tomatoes, this vegan pasta sauce isn’t missing a beat.

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Get a load of this grain bowl! This stunning rice salad features our irresistibly chewy, nutty Italian black rice with spicy-sweet glazed carrots and citrusy balsamic dressing for a colorful side that

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We turn up your favorite tomato-cream sauce with a taste of Southern Italy. Spicy Calabrian Chili Peppers are just the kick your pasta night needs.

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Indulge in this creamy Italian rice dish any day of the week with our Quick Cook Risotto. The incredible combination of savory pancetta, sweet peas and herbaceous pesto proves that you only need a few

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Just a few spoonfuls of fragrant basil pesto can take any dish from good to great. With only a few ingredients, this weeknight ravioli is going to rock your world.

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This cheesy bruschetta dip is super simple to whip up and perfect for game-day gatherings, holiday get-togethers and happy hour bites.

antipasti & appetizers

Crema flavor is the most popular flavors in Italian gelateries. It is as simple as gelato can get….milk, eggs, and sugar. It has a rich, yellow color from the deep hue of the egg yolks. Try t

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Anyone else get nostalgic for the pasta of their childhood? This recipe is a fun upgrade on that canned spaghetti dinner of your past.

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