antipasti and appetizers

Pizza flatbreads are fun and easy to make! Simply grill the pizza dough in a skillet, add your favorite toppings and serve! We used hummus and our Greek Feta Salad as an easy start to thi

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Up your olive and antipasto game with this super easy baked entertaining idea. Pick up some of your favorite olive bar items and a bouquet of fresh herbs to create an impressive presentat

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A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som

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This is the perfect autumn harvest bruschetta board to feed a crowd or serve at a party! The standout is pomegranate relish with a cinnamon shallot vinaigrette, lots of toasty bread, brus

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A super simple way to take your store-bought hummus to another level. Herbaceous basil and toasted pine nuts add a little color and a new dimension to this classic Mediterranean spread.

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For any special occasion or holiday, this Entertaining Olive, Meat, Cheese Board Recipe provides a tasty appetizer for all to enjoy! Check out the full post here!

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Spice up your store-bought hummus and top with sautéed chickpeas and Calabrian chilies. This fiery upgrade is sure to be a favorite with spicy food fans.

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Perfect for cold weather baking! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! Recipe from: how sweet eats See the

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Oh so perfect for hot weather days. We love this delicious recipe created by one of our favorite blogger friends, Skinnytaste. Recipe created by: skinnytaste

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This oven-baked flatbread is speckled with Calamata olives and seasoned simply with oregano. Focaccia makes for a tasty appetizer or a savory addition to the dinner table.

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I have been doing a lot of “no cooking” cooking. The kind of cooking that doesn’t require a stove, oven, or very much work. It is hot and our schedules have been crazy busy so we are all about easy ri

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This appetizer looks more complicated than it is, and there-in lies its delicious beauty. Roasted vegetables give this dip a more substantial bite than just the goat cheese on its own and add a sweet

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