seafood

This Lobster Roll Pasta Salad from @skinnytaste is inspired by a classic summer sandwich – a lobster roll! This pasta salad is full of fresh flavors and is loaded with lobster in every bite!

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Tuna Niçoise Pasta Salad, inspired by the classic French Salade Niçoise, is an elevated tuna pasta salad that's sure to become a family favorite. @dishingouthealth combines hearty ingredients and brig

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Looking for a new way to season your pasta? Create an irresistible briny butter with capers and anchovies to flavor your favorite pasta.

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This is no ordinary bean soup. Featuring lemony shrimp and nutty Italian Cannellini beans, this hearty soup is unlike any you’ve had before. Fresh fennel and savory pancetta take it to the top.

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This recipe is everything you love about the creamy classic Italian rice dish made easy. Buttery garlicky shrimp and fresh parsley take the flavors of this quick-cook risotto to another level.

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Shrimp Scampi is a classic Italian dish—but did you know it’s easy to make even if you’re not comfortable in the kitchen? Just simmer olive oil, butter, wine, and spices together, add shr

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Ever tried fried fish the Italian way? We take traditional baccalà, or salt-dried cod, batter it, and fry it in olive oil. Then we serve it with a tangy sauce of capers and sour cream. Th

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"Baccalà Tomato Sauce with Linguine is a traditional Christmas Eve preparation to honor the Feast of the Seven Fishes. This sauce is served with linguine, and like most Italian sauces, it should be li

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Mrs. DeLallo’s Baccalà Salad has been a favorite at the prepared food counter in our retail store during the Christmas season. This marinated cod salad is best if left overnight to develo

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There’s only one thing that could make a creamy, rich clam chowder even better: gnocchi. Try our from-scratch clam chowder recipe for a hearty, comforting chowder that will fill you up fa

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Scallops are incredibly easy to prepare but they tend to get a bad wrap for being “difficult” to cook without becoming dry or sticking to the pan unless you use a nonstick pan. Well, obvi

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Salted cod, or baccala, is a traditional Italian ingredient. Sauté your salted fish with tomatoes, capers, olives, and lemon juice before roasting it in the oven until the tomatoes start

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