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pasta

Lemony Artichoke & Feta Antipasto

Lemony Artichoke & Feta Antipasto

Jazz up your entertainment offerings with your very own homemade antipasto. Featuring earthy tender artichokes in a sweet and tangy lemon vinaigrette, this creation is a colorful way to s

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Asparagus, Lemon & Ricotta Pasta

Asparagus, Lemon & Ricotta Pasta

Our Asparagus, Lemon & Ricotta Pasta anytime dish is the perfect complement to fresh, springtime asparagus. Try using goat cheese, instead of ricotta, as a variation. The Asparagus, Lemon

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recipe

Lemon Spring Vegetable Pasta

Lemon Spring Vegetable Pasta

Delicious springtime pasta at its finest! Sweet sugar snap peas and tender green asparagus are tossed in a lemony olive oil sauce with fresh ricotta for a colorful dish that can be eaten hot or cold.

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Rustic Baked Ham & Cheese Ravioli

Rustic Baked Ham & Cheese Ravioli

This wonderful antipasto is worth the effort of creating your own fresh dough. Filled with your favorite Italian cheeses and savory ham, our recipe for baked ravoli is impressive in both

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recipe

Italian Tortellini Skewers with Pesto

Italian Tortellini Skewers with Pesto

Your favorite cheese-stuffed pasta and fresh, fragrant Simply Pesto® star in this fun fingerfood recipe. If that wasn’t enough, we skewered them up with juicy tomatoes, slices of Genoa sa

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Orecchiette with Beans & Pancetta

Orecchiette with Beans & Pancetta

Traditional Italian peasant food at its finest, this hearty pasta dish is an easy weeknight recipe perfect for warming up a cold winter night.

recipe

Orzo Stuffing with Sage and Bacon

Orzo Stuffing with Sage and Bacon

Who needs stuffing when you have orzo? This colorful pasta “stuffing” features our healthy Organic Whole-Wheat Pasta alongside classic stuffing veggies, bacon and fresh sage.

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