DeLallo Simply Pesto


Simply Pesto

This beloved green basil sauce originated in the Liguria, Italy. Now, the Northern Italian superstar, pesto, is popular worldwide as a fresh (no cook) pasta sauce and colorful condiment. Gaining popularity in recent years, this herbaceous staple of Mediterranean cuisine is perfect for pairing up with a wide array of foods and recipes.  Add just a spoonful to your favorite dishes for a bright burst of sweet basil. Though pesto isn’t quite as popular as, say, mayonnaise or mustard, it’s quickly finding a home in every chef’s kitchen.

Pesto Recipe Inspiration

Broccoli Rabe and Pistachio Pesto Pasta with Burrata
Recipe: Broccoli Rabe and Pistachio Pesto Pasta with Burrata
Recipe: Roasted Broccoli & Potato Breakfast Burritos with Pesto & Cheese
Recipe: Summer Pesto Pasta with Grilled Chicken & Vegetables
Recipe: Italian Pesto Tortellini Dip
Linguine with Olives, Breadcrumbs and Pesto sauce in a bowl
Recipe: Linguine with Olives, Breadcrumbs and Pesto Sauce
A grain bowl with Olives, Tomatoes, and Pesto
Recipe: Olive, Tomato and Pesto Grain Bowl
Recipe: Rack of Lamb with Pesto
Summer Orzo bowl with tomatoes, olives, green beans, and topped with sliced almonds
Recipe: Pesto Orzo Pasta Bowl with Calamata Olives and Green Beans
Recipe: Pappardelle Pasta with Chicken, Pesto and Roasted Peppers
Recipe: Pesto, Olive and Artichoke Pasta Salad
Recipe: Snap Pea and Arugula Salad with Pesto Dressing
Recipe: Grilled Corn Pesto Salad

Pesto Varieties

DeLallo Simply Pesto® Sauce – Traditional Basil 6.35 oz.

DeLallo Simply Pesto – Sun-Dried Tomato & Olive 6.35 oz

DeLallo Simply Pesto® Sauce – Sun-Dried Tomato, Basil & Cheese 6.35 oz.

DeLallo Squeeze Basil Pesto Topping 6.7 oz